Chiffon Cup Cake

雪芳蛋糕

Chiffon - A very light tasting and soft cake baked with egg white, sugar, flour, vegetable oil. Floaty and fluffy in the mouth, loved by and great for kids.
Chiffon Cup Cake
Ingredients

Chiffon Cup Cake

Product Ingredients
Egg, vegetable oil, caster sugar, milk, bread flour, wheat flour, vanilla essence, raising agent(baking powder, soda(500)).