Hokkaido Cheese Cake

From 7,890kJ

It has both the rich cheesiness of New York cheesecake and the softness and smoothness of Japanese cheesecake, and it melts in your mouth.
Perfect for those who like the richness of a Japanese cheesecake without the heaviness of its New York cousin.

Ingredient list
Biscuit Crumb (Wheat Flour, Sugar, Vegetable Oil, Golden Syrup, Salt, Vanilla), Neufchatel Cheese (Milk), Buttery Spread (Animal Fats, Water, Emulsifiers (471, soybean lecithin, 435, Flavours, Colour (160b,100) and Food Acid (270)), Egg, Sugar, Icing Sugar, Milk, Butter (Milk), Sour Cream (Milk), Lemon Juice, Cream of Tartar (Raising Agent (450), Tapioca, Maltodextrin, Acidity Regulator (336)).

Allergen Information
This product contains Eggs, Gluten, Dairy and Soy.
*Made in a facility that contains Tree nuts.

Contains EggContains GlutenContains DairyContains Soy

Cake serving suggestion:

*Actual cake decoration subject to variation.
*The average adult daily energy intake is 8700kJ.

Subscribe to Our Newsletter

Subscribe to receive the latest news and discount offers.

You have Successfully Subscribed!