Japanese Chiffon Cake 5’’



Ingredient list
Egg Albumin, Wheat Flour, Sugar, Egg Yolk, Canola Oil, Water, Wheat Starch, Orange Paste (Glucose, Sugar, Condensed Orange Juice, Condensed Lemon Juice, Water, Citrus Fibre, Flavours, Condensed Carrot Juice, Condensed Red Bell Pepper Juice), Bread improver (Thickener 1400, Konjac Powder), Trehalose, Vanilla Paste (Glucose, Sugar, Water, Flavours, Modified Starch, Exhausted Vanilla Beans, Bourbon Vanilla Extract, Colours (162, 160a)).

Allergen Information
This product contains Eggs and Gluten.
*Made in a facility that contains Tree nuts.

Contains EggContains Gluten Halal

*Pictures are for reference only.
*The average adult daily energy intake is 8700kJ.

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