Japanese Sponge Roll

3,610kJ

Ingredient list

Sponge (Egg, Wheat Flour, Sugar, Canola Oil, Cream of Tartar (Raising Agent (450), Tapioca, Maltodextrin, Acidity Regulator (336)), Crème Filling (Whipped Cream (Cream (Pasteurised Cream (from Milk), Mineral Salts (450,500), Thickener (400)), Japanese Whipped Cream (Vegetable Oil, Sugar, Water, Milk, Trehalose, Lactose, Corn Syrup, Emulsifier (473, 475 Contains Soy), Gelling Agent (406), Thickeners (412, 415)).

Allergen Information
This product contains Eggs, Gluten, Dairy and Soy.
*Made in a facility that contains Tree nuts.