The creamy, soft and fluffy bread is topped with a sweet buttery pastry crust that is crispy on the outside and tender on the inside, perfect for breakfast, lunch, tea or even dinner.
Ingredient list
Bun (Wheat Flour, Sugar, Cultured Wheat Flour, Egg, Buttery Spread (Animal Fats, Water, Emulsifiers (471, Soybean Lecithin, 435, Flavours, Colour (160a(i)), Food Acid (270)), Thickened Cream (Pasteurised Cream (Milk), Mineral Salts (450, 500), Thickener (400), Yeast, Salt, Bread Improver (Malted Wheat Flour, Acidity Regulator (170), Emulsifier (472e), Yeast, Acid (300), Enzymes))), Topping (Wheat Flour, Butter (Milk), Egg, Sugar, Buttery Spread (Animal Fats, Water, Emulsifiers (471, Soybean Lecithin, 435, Flavours, Colour (160a(i)), Food Acid (270))).
